*Chocolate Truffle Cake (3" or 8")
₱250.00
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By Tilde Bakery
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- Light chocolate cake with dark whipped chocolate truffle layers finished with a dusting of cocoa powder
- Shelf life of 2 weeks frozen
- Store in the fridge and serve room temp if you like your icing gooey and melt in your mouth or serve slightly frozen for a ice cream cake-like experience
*Chocolate Truffle Cake (3" or 8")